The Andaman and Nicobar Islands Shops and Establishments Regulation, 2004 governs the regulation of employment and working conditions in shops, commercial establishments, restaurants, hotels, theatres, and other establishments in the Union Territory of Andaman and Nicobar Islands. It is designed to ensure proper working conditions, rights, and welfare of employees.
The Act applies to shops, commercial establishments, restaurants, residential hotels, theatres, and places of public entertainment. It covers employees in these establishments, defining terms like "employee," "employer," "shop," and "commercial establishment."
Employees are entitled to specific types of leave:
To comply with the Andaman and Nicobar Islands Shops and Establishments Regulation, 2004, employers must:
Apply for registration and renew it periodically. Display the registration certificate prominently.
Keep registers of employees, attendance, wages, and leave. Submit returns as required by the authorities.
Ensure adherence to prescribed working hours, rest intervals, and weekly holidays. Provide a clean and safe working environment with necessary facilities.
Pay wages on time and ensure compliance with the applicable minimum wage laws.
Grant employees leave as per the entitlement. Maintain records of leave granted and carried forward.
Adhere to restrictions on working hours and ensure safety and welfare.
Display notices regarding holidays, working hours, and wages as required by the Act.
Cooperate with labor inspectors and ensure all records are updated and available for inspection. Address any notices or compliance issues raised by the authorities promptly.
Non-compliance with the provisions of the Act may result in:
Potential suspension of the establishment's license or registration. Legal proceedings initiated by the authorities.